Recipe of Award-winning Banana and walnut cake (no mixer needed)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana and walnut cake (no mixer needed). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Although simplicity is key in this recipe, its different ingredients will make it very unique. Some walnuts, oats, whole wheat flour and a touch of cinnamon (and a special spice) will transform your experience with Banana Cake and make you wonder why Banana Bread is even a. A very tasty Banana Walnut Cake made without Eggs or Oven in a easy to make way by Mrs. Chef Yogambal Sundar's social media links.

Banana and walnut cake (no mixer needed) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Banana and walnut cake (no mixer needed) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook banana and walnut cake (no mixer needed) using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Banana and walnut cake (no mixer needed):

1. Take ripe large bananas
2. Make ready all-purpose flour
3. Get baking powder
4. Prepare salt
5. Take egg
6. Get sugar
7. Make ready vanilla liquid
8. Take canola oil
9. Prepare milk
10. Make ready sultanas
11. Prepare walnuts (lightly crushed)
12. Take Greek yoghurt
13. Prepare Margarine

It's the perfect way to use up any overripe bananas, and is ridiculously easy. No layers, no assembly, no special equipment. It's also easy to transport and serve. I have another birthday cake order, and a banana cake was requested.

Instructions to make Banana and walnut cake (no mixer needed):

1. Firstly coat the baking tray with margarine, put aside.
2. Preheat the oven 180°C.
3. Prepare 2 bowls, mix flour, salt, and baking powder in one bowl.
4. Mix egg, canola oil, sugar, and vanilla liquid in another bowl. Mix them well with fork.
5. Pour the egg mixture into flour mixture, mix them well.
6. Add milk and Greek yoghurt, mix them well.
7. Add sultanas and walnuts, mix them well.
8. Mash bananas using a fork, add them into the batter and mix them well.
9. Pour the batter into baking tray, spread it well.
10. Bake it for 25 mins or until it turns golden.
11. Banana and walnut cake is ready to enjoy. This recipe is also can be used for banana muffin.

It's also easy to transport and serve. I have another birthday cake order, and a banana cake was requested. As I'm coating it with chocolate ganache, I didn't want to make the traditional banana cake and wanted to make a lighter cake instead so that the over-all taste will be balanced (not too heavy and sweet). Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy and make sure there's no lumps. No need for a mixer for this recipe!

So that’s going to wrap this up for this exceptional food banana and walnut cake (no mixer needed) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!