Recipe of Perfect Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, thai stir fry beef with basil leaves. กระเพราเนื้อสับ. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook thai stir fry beef with basil leaves. กระเพราเนื้อสับ using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ:

1. Make ready 500 g minced beef
2. Take 1 tbsp mince garlic
3. Prepare 1 tsp mince red chillies
4. Prepare 2 tbsp light soysauce
5. Prepare 1 tsp dark soysauce
6. Get 1 hand-full basil leaves

Instructions to make Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ:

1. Stir fry mince red chillies and garlic in oil.
2. Add your choice of minced meat (veggies). Cook it through.
3. Then add light & dark soysauce. And throw in lots of basil leaves at the end!! Fry till it fragrant and enjoy!!!

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