Easiest Way to Prepare Award-winning Venison Stroganoff

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, venison stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Venison Stroganoff is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Venison Stroganoff is something that I’ve loved my whole life.

Reviews for: Photos of Venison Stroganoff. Venison Stroganoff. this link is to an external site that may or may not meet accessibility guidelines. This Venison Stroganoff is a homemade comfort food classic recipe made with wild game. All this Venison Stroganoff needs is a soft and delicious Quick Dinner Roll to soak up the sauce.

To begin with this recipe, we have to prepare a few ingredients. You can have venison stroganoff using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Venison Stroganoff:

1. Make ready 1.5 pounds venison tenderloin cubed. Or meat of your choice
2. Take 2/3 cup sour cream
3. Get 3 tbsp butter
4. Make ready 2 tbsp olive oil
5. Take 10 oz mushrooms sliced
6. Take 1 lg onion
7. Take 2 tbsp dijon mustard
8. Get to taste S/P
9. Prepare 2 cups beef broth
10. Make ready Chives if wanted

Venison Stroganoff is my idea of the perfect comfort food! My Grandpas birthday was the day after mine and often we celebrated together and stroganoff was one of his favorites…WIN WIN! Venison Stroganoff is a simple and comforting dinner recipe that has all the qualities of Beef Stroganoff with the added flavor of fresh ground venison. Venison Stroganoff: Can you say delicious!

Steps to make Venison Stroganoff:

1. Brown meat in skillet with tbsp of butter and 2 tbsp olive oil, while that's browing start the water for egg noodles,when water comes to a boil add noodles
2. Sautee onions and mushrooms with remaining 2 tbsp butter until mushrooms are golden in color. Take off heat and set aside
3. If you want, drain excess liquid from meat(I personally do)and mix in all other ingredients, including the onions and mushrooms to the meat and stir
4. Make a flour slurry to thicken, 4 tbsp of flour with 4-6 oz of warm water. Whisk until blended, then add to meat and other ingredients and stir.
5. Bring meat and other ingredients to a slow boil medium high heat for about 15 mins, add noodles mix together and serve. Enjoy

Venison Stroganoff is a simple and comforting dinner recipe that has all the qualities of Beef Stroganoff with the added flavor of fresh ground venison. Venison Stroganoff: Can you say delicious! This venison Stroganoff is amazing, by cooking the venison in the crock pot with the onion soup mix makes it so tender and flavorful. Got a freezer full of venison? This creamy, earthy stroganoff skillet transforms lean ground venison into a delicious and unexpected dinner in about.

So that is going to wrap this up for this special food venison stroganoff recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!