Step-by-Step Guide to Prepare Perfect Dutch Baby Pancake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, dutch baby pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dutch Baby Pancake is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Dutch Baby Pancake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook dutch baby pancake using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Dutch Baby Pancake:

1. Make ready 3/4 cup flour
2. Take 3/4 cup milk
3. Get 1 tsp sugar
4. Make ready 1/4 tsp salt
5. Make ready 1 tbs Vanilla extract
6. Get 2 eggs
7. Get 2 tbs butter

Instructions to make Dutch Baby Pancake:

1. Whisk 2 eggs together till beaten
2. Add in milk and sifted flour, vanilla, salt, and sugar
3. Get another bowl and a stainer and poor mixture through strainer into a bowl.
4. Pre-heat oven to 375°F and put butter into cast iron skillet and put into the oven
5. Once the oven is preheated add mixture into the cast iron skillet the butter should kinda over lap the batter.
6. Cook for about 25-30 minutes.
7. Take out and flip pancake over (it's supposed to be bumpy)
8. Dust with powder sugar and syrup.
9. Voila!

So that is going to wrap this up for this exceptional food dutch baby pancake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!