04/09/2020 16:44

How to Prepare Award-winning Pineapple Upside Down Cake

by Sean Frazier

Pineapple Upside Down Cake
Pineapple Upside Down Cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple upside down cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pineapple Upside Down Cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pineapple Upside Down Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pineapple upside down cake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pineapple Upside Down Cake:
  1. Prepare Topping
  2. Prepare pineapple rings, drained (keep juice for drizzling)
  3. Take brown sugar
  4. Make ready margarine, melted
  5. Get Cake batter
  6. Take AP flour
  7. Prepare granulated sugar
  8. Get vanilla sugar (7,5g)
  9. Take baking powder
  10. Make ready salt
  11. Take vegetable oil
  12. Get soy milk
  13. Prepare rum
Steps to make Pineapple Upside Down Cake:
  1. Pour melted margarine in the bottom of a round cake pan. Sprinkle brown sugar on top. Arrange as much of the pineapple slices as possible. Refrigerate.
  2. Meanwhile, make the cake batter: whisk dry ingredients together. Pour in wet ingredients. Whisk until just combined.
  3. Pour batter over pineapple slices. Bake for 35 min in a 350°F/180°C oven.
  4. Let cake cool for 10 min, then drizzle a few tbsp of pineapple juice over the cake. Flip cake after 10-15 additional minutes. Serve slightly warm. Enjoy :)

So that is going to wrap it up for this special food pineapple upside down cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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