Easiest Way to Make Jamie Oliver Auntie Mary's Cookies

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, auntie mary's cookies. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Auntie Mary's Cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Auntie Mary's Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook auntie mary's cookies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Auntie Mary's Cookies:

1. Get Dough
2. Take 1/2 cup butter
3. Make ready 1 cup flour
4. Make ready 3 egg yolks (slightly beaten)
5. Prepare 2 tbs fresh lemon juice
6. Take Filling
7. Get 3 egg whites (beaten stiff)
8. Make ready 1/2 cup sugar
9. Take 2 cups ground pecans

Instructions to make Auntie Mary's Cookies:

1. Cut butter into flour with a pastry cutter until evenly mixed.
2. Add remaining ingredients and mix lightly with fork until the flour is moistened.
3. Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen.
4. While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans.
5. Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5" in diameter. * Pro tip - thinner the better.
6. Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done.
7. Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar.

So that is going to wrap it up for this special food auntie mary's cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!