Recipe of Super Quick Homemade Sweet Potato Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Potato Casserole is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sweet Potato Casserole is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potato casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Casserole:

1. Get 1 small butternut squash, cubed
2. Take 2 red bell peppers, seddes and diced
3. Get 1 sweet potato, peeled and diced
4. Prepare 1 red onion, quartered
5. Take 1 tablespoon chopped fresh thyme
6. Make ready 2 tablespoons chopped fresh rosemary
7. Take 1/4 cup olive oil
8. Make ready salt and black pepper

Instructions to make Sweet Potato Casserole:

1. Preheat oven
2. In a large bowl, combine the squash, red bell pepper and sweet potato.
3. Separate red onion quarter into pieces, and add them to the mixture
4. In a small bowl, stir together thyme, rosemary, olive oil, salt and pepper.
5. Toss with vegetables until they are coated. Spread evenly on a large coating pan.
6. Roast for 35-40 minutes in the preheated oven. Stir every 10 minutes or until vegetables are cooked through and browned.

So that’s going to wrap it up for this exceptional food sweet potato casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!