Easiest Way to Make Ultimate Paisley Shortbread Cookies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, paisley shortbread cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paisley Shortbread Cookies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Paisley Shortbread Cookies is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have paisley shortbread cookies using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paisley Shortbread Cookies:

1. Make ready 1 cup butter
2. Prepare 1 cup icing sugar
3. Get 2 cups flour

Steps to make Paisley Shortbread Cookies:

1. Cream the butter until very light. Add sugar and blend thoroughly.
2. Fold in the flour and knead dough on a floured table/board until it does not stick to the fingers.
3. Using a floured rolling pin, roll the dough till about 1/8 inch thick. Cut with cookie cutters and place cookies on a light coloured pan lined with parchment paper.
4. Bake in a 300 degree oven for about 15 minutes or until cookies are very lightly browned on the bottom. Cool. For a 1/4 inch cookie thickness, decrease oven temperature to 275 degrees and extend baking time to 25 to 30 minutes.
5. Serve and enjoy!

So that’s going to wrap it up with this exceptional food paisley shortbread cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!