Easiest Way to Prepare Ultimate Tameya (green burger)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, tameya (green burger). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tameya (green burger) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Tameya (green burger) is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have tameya (green burger) using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tameya (green burger):

1. Make ready 3 cups fava beans
2. Prepare 6-8 scallions, minced
3. Take 3-5 gloves of garlic crushed
4. Make ready 1/4 cup fresh cilantro or parsley
5. Make ready 1-2 tsp ground cumin
6. Get 1/2 tsp ground coriander or 3 tbsp seeds
7. Take 1-3 medium onion finely chopped
8. Prepare to taste Salt and pepper
9. Make ready Vegetable oil for deep frying

Steps to make Tameya (green burger):

1. Soak the the fava beans in water overnight
2. To prepare taameya: Drain fava beans. Combine cilantro, parsley, onion and garlic in a food processor. Process, scraping down the sides as necessary, until very finely chopped, about 1 minute. Add the fava beans and continue processing until a paste forms, about 3 minutes. Add 1 teaspoon coriander and salt; process for 1 minute more.
3. If you use coriander powder: Pound the remaining 3 tablespoons coriander seeds in a mortar and pestle until cracked.
4. Stir in sesame seeds and transfer to a plate.
5. Heat oil in a large pot over medium-high heat to 350 degrees F. Line a baking sheet with plastic wrap.
6. Meanwhile, using 2 tablespoons each, form the fava bean mixture into 24 disks 1 1/2 inches wide. Lightly press both sides of the disks in the seed mixture and place on the prepared
7. In batches, carefully drop the disks into the hot oil and cook, flipping once, until golden brown, about 4 minutes. Transfer the taameya to a baking sheet lined with paper towels.

So that is going to wrap this up with this special food tameya (green burger) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!