Recipe of Homemade Enchilada Casserole

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, enchilada casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Enchilada Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Enchilada Casserole is something which I have loved my entire life.

Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. This enchilada casserole was made for mix-ins. We especially love to layer in black beans and corn for a nutritious boost. Check out our best chicken enchilada recipes.

To begin with this recipe, we must prepare a few components. You can have enchilada casserole using 15 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada Casserole:

1. Get 9 Corn Tortillas
2. Prepare 10 oz can, Enchilada Sauce
3. Make ready 1 Onion, chopped
4. Take 1 Green Bell Pepper, chopped
5. Prepare 2 Zucchini, sliced small
6. Take 1/2 tsp Cumin, ground
7. Prepare 1 tsp Oregano
8. Make ready 1/2 tsp Cayenne Pepper, or more to taste
9. Make ready 1 Salt & Pepper
10. Prepare 1 can Green Chili, chopped
11. Take 1/2 cup Cilantro, chopped
12. Take 15 oz can, Black and/or Pinto Beans
13. Make ready 1 box Spinach, frozen and thawed or fresh chopped
14. Prepare 1 Bag of Cheese, shredded
15. Take 1 can Black Olives, sliced

Layer the remaining tortillas on top, then add the remaining salsa and enchilada sauce. Cover the casserole with foil, tenting it so it doesn't touch the cheese. A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. The layers of tortillas, ground beef, beans, corn, and cheese, all smothered in red enchilada sauce will have you coming back for seconds!

Instructions to make Enchilada Casserole:

1. Note: You can use any vegetables you have on hand. I'd recommend keeping the onion and bell pepper though.
2. Saute the onion and bell pepper in large pan. Add the zucchini and saute for another 3 to 4 minutes.
3. Add all seasoning and oregano. Stir for one minute.
4. Rinse beans.
5. Add green chili, cilantro and beans. Stir and cook for 5 minutes.
6. Preheat oven to 375°.
7. To large casserole dish, pour 1/2 cup sauce and spread to cover bottom of dish. Add tortillas to cover bottom of dish.
8. Pour bean and vegetable mixture from pan over tortillas. Spread evenly with a spoon.
9. Sprinkle a little bit of cheese on top
10. Wrap thawed frozen spinach in three layers of paper towel and squeeze all liquid out of spinach.
11. Add spinach on top of bean and vegetable mixture. If using thawed spinach, tear apart with hands and layer on top. If using fresh, sprinkle on top.
12. Layer tortillas on top covering spinach.
13. Pour enchilada sauce on top. Spread sauce to completely cover tortillas.
14. Cover dish with foil tenting foil to try and keep the foil from touching the sauce.
15. Bake in oven for 40 minutes
16. Remove foil. Cover with remaining amount of cheese. Sprinkle on olives and cilantro (optional).
17. Raise oven temperature to 400° and bake for another 15 to 20 minutes until cheese is lightly brown.
18. Let casserole rest for 10 minutes before cutting and serving. Recommended step.

A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. The layers of tortillas, ground beef, beans, corn, and cheese, all smothered in red enchilada sauce will have you coming back for seconds! Cheesy, delicious beef enchiladas in casserole form! This Beef Enchilada Casserole has layers of ground beef, beans, tortillas and cheese, all smothered in enchilada sauce and baked to perfection. Serve this easy meal with a fresh tossed salad or a size of Mexican rice for an easy dinner that's sure to be a crowd pleaser!

So that’s going to wrap this up with this special food enchilada casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!