How to Prepare Jamie Oliver Chunky vegetable omelette

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chunky vegetable omelette. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chunky vegetable omelette is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chunky vegetable omelette is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chunky vegetable omelette using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chunky vegetable omelette:

1. Make ready 4 free range Eggs
2. Make ready 4 Tablespoons lactose free milk
3. Make ready 1 small head of Broccoli (cut into chunks)
4. Prepare 125 g Cherry or grape tomatoes (halved)
5. Make ready 1/2 red Capsicum (cut into strips)
6. Get 60 g Goats Feta (crumbled)
7. Take Olive oil spray
8. Get Pinch Murray river sea salt
9. Make ready 2 pinched Cracked pepper

Steps to make Chunky vegetable omelette:

1. Spray and preheat a non-stick fry pan over medium high heat.
2. In a small bowl, mix eggs, milk, salt & pepper.
3. Pour eggs into pan, once cooked, reduce heat to low.
4. Cut all vegetables & place on top of Omelette, sprinkle with Feta over the top.
5. Cover & cook, until eggs are cooked through. Or alternatively you can place fry pan (make sure it's oven proof) in 180° celcius oven uncovered to cook through, this is my preferred method.
6. Enjoy! 😉

So that’s going to wrap it up for this exceptional food chunky vegetable omelette recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!