01/10/2020 06:49

Simple Way to Make Gordon Ramsay Cinnamon Buns

by Curtis Frank

Cinnamon Buns
Cinnamon Buns

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon buns. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon Buns is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cinnamon Buns is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon buns using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Buns:
  1. Take Buns
  2. Take 1 Egg
  3. Get 2 tbsp Sugar
  4. Get 2 tsp Sugar
  5. Take 3/4 tsp Salt
  6. Get 3 tbsp Butter
  7. Make ready 1 cup Milk
  8. Make ready 3/4 tbsp Yeast
  9. Take 3 cup Flour
  10. Take Cinnamon Sugar Mixture
  11. Prepare 2 tbsp Butter melted
  12. Get 2 tbsp Sugar
  13. Make ready 1/2 tbsp Cinnamon
  14. Get Clear Glaze
  15. Prepare 4 tbsp Sugar
  16. Take 2 tbsp Water
  17. Make ready 1/2 tbsp Corn Syrup
  18. Get Sugar Glaze
  19. Prepare 1 cup Icing sugar
  20. Make ready 2 tbsp Milk
Instructions to make Cinnamon Buns:
  1. In a large mixing bowl whisk eggs, sugar, salt.
  2. In a med saucepan melt butter. Add the milk and heat until its lightly warmed to about 110°F. Remove from heat and pour into the egg mixture. Mix until combined.
  3. Sprinkle yeast over milk mixture and let stand for 2 minutes to soften yeast. Whisk into the milk mixture. Add flour 1 cup at a time and beat till the dough is smooth and slightly sticky. Dough should start to pull away from sides of bowl while mixing.
  4. Place the dough in a very large bowl that has been lightly oiled. Flip dough in bowl and cover with a clean cloth and allow to rise until doubled in size. About 45-60 min.
  5. Punch down dough and divide in half. Roll each half of dough into a rectangle. Spread the lower half of dough with butter and sprinkle with the sugar cinnamon mixture. Fold dough over the cinnamon sugar. Cut into 1 inch strips. Twist each strip and tie in a knot. Place on a greased baking sheet or line your pan with parchment paper. Cover with a clean cloth and allow to rise 30-45 min.
  6. Bake in a preheated 375°F oven for 15 minutes or till golden brown. Remove from oven and brush with clear glaze. When the rolls have cooled drizzle with sugar glaze.
  7. To make clear glaze add sugar, water and corn syrup. Bring to a rolling boil in a small saucepan. Remove from heat and cool.
  8. To make the sugar glaze in a small bowl combine 10x sugar and milk. Beat until smooth.

So that is going to wrap this up with this exceptional food cinnamon buns recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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