How to Prepare Homemade Turkey Pot Pie

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, turkey pot pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey Pot Pie is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Turkey Pot Pie is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook turkey pot pie using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Pot Pie:

1. Make ready 2 Cups Shredded Turkey
2. Take 3 Cans Mixed Vegetables, drained
3. Make ready 3 Sm. Cans Cream of Chicken Soup, undiluted
4. Make ready 1 Tbsp. Garlic Powder
5. Make ready 1 Tbsp. Onion Powder
6. Make ready 1 tsp. Salt
7. Make ready 1 tsp. Black Pepper
8. Get 1 Pkg. Jiffy Cornbread Mix
9. Prepare 1 Egg
10. Prepare 1/3-1/4 Cup Milk
11. Get 1/2 tsp. Salt
12. Make ready 2 tsps. Sugar

Steps to make Turkey Pot Pie:

1. Preheat oven to 425°F.
2. In a large mixing bowl add the shredded turkey, mixed vegetables, seasonings, and soup. Mix well til combined. Pour into a 13X9 baking dish. Spread evenly. Set aside.
3. In a small mixing bowl add the cornbread mix, egg, teaspoon salt, sugar, and milk. Mix well and pour over top of turkey filling. Spread evenly and bake for 35-45 minutes or until golden brown n when knife inserted into the cornbread comes out clean. Serve immediately 😋

So that is going to wrap it up for this special food turkey pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!