Recipe of Perfect Texas Sheet Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, texas sheet cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Texas Sheet Cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Texas Sheet Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook texas sheet cake using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Texas Sheet Cake:

1. Prepare 2 cups granulated sugar
2. Take 2 cups unsifted flour
3. Make ready 1 tsp baking soda
4. Make ready 1/2 tsp salt
5. Get 5 tablespoons cocoa powder
6. Prepare 1 cup water
7. Get 1/2 cup buttermilk
8. Get 2 eggs
9. Make ready 1 tsp vanilla extract
10. Take 2 sticks butter
11. Make ready Icing ingredients:
12. Make ready 1 stick butter
13. Make ready 4 tablespoons cocoa powder
14. Take 1 lb powdered sugar
15. Prepare 6 tablespoons buttermilk
16. Make ready 1 tsp vanilla extract
17. Get 1 cup chopped pecans

Instructions to make Texas Sheet Cake:

1. Preheat oven to 350 degrees Fahrenheit.
2. Generously grease and flour a large sheet pan. 17 1/4"x 11 1/2" x 1". I use the aluminum disposable type.
3. Set aside first 4 ingredients in mixing bowl.
4. Melt butter and add cocoa and water. Bring to a boil and pour over first 4 ingredients. Beat until smooth.
5. Add remaining ingredients blending throughly. Pour into prepared sheet pan.
6. Bake for 25-35 minutes until toothpick inserted comes out clean. Prepare icing as soon as you remove cake from oven.
7. Icing
8. Bring 1 stick butter and 4 tablespoons cocoa powder to a boil. Add following ingredients.
9. 1 lb powdered sugar
10. 6 tablespoons buttermilk
11. 1 tsp vanilla
12. 1 cup chopped pecans
13. Stir throughly and spread over warm cake.
14. Enjoy!

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