Simple Way to Prepare Perfect Fried Zucchini Chips

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried zucchini chips. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

These easy fried zucchini chips are crispy, delicious, and a great way to use up summer produce! This recipe comes straight from my mama. I remember her making pan fried zucchini during the. Fried zucchini chips is a popular appetizer usually served at Greek taverns during summer.

Fried Zucchini Chips is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Zucchini Chips is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried zucchini chips using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Zucchini Chips:

1. Make ready 1 lb zucchini
2. Make ready 1 egg beaten
3. Get 1 tsp water
4. Prepare 1 cup flour
5. Prepare 1 Panko bread crumbs
6. Prepare salt
7. Take 1 vegetable oil for frying

These fried zucchini chips are crunchy outside because I used breadcrumbs to coat them and creamy in the middle. These are not deep-fried, I used just enough oil to cover the bottom of the pan. Zucchini chips; a healthier alternative to potato chips! I came up with the recipe for zucchini chips because I always bought the bags of veggie straws at Costco.

Instructions to make Fried Zucchini Chips:

1. Heat oil to 350°F and drop coated rounds in oil. Do not crowd. Turn over when brown on one side. Continue until all are cooked.
2. Beat egg and water together well.
3. Slice zucchini in 1/4 to 1/2 inch rounds. Dredge in flour.
4. Dip rounds in egg wash mixture and then in panko bread crumbs. Separate rounds and make sure they are evenly coved with crumbs. I press down to make sure they adhere well.
5. You can add salt while still hot if you choose.
6. I deep fry mine but can pan fry.
7. Can use pickles, squash or eggplant in place of zucchini. Even string cheese for cheese sticks.

Zucchini chips; a healthier alternative to potato chips! I came up with the recipe for zucchini chips because I always bought the bags of veggie straws at Costco. Fresh zucchini slices are battered in crispy panko and pan-fried until golden brown and crunchy. You can eat them with a fork, but popping these zucchini chips by the slice is perfectly acceptable. Make amazing and simple Air Fryer Zucchini Chips for your family with this versatile recipe!

So that’s going to wrap this up with this special food fried zucchini chips recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!