Easiest Way to Prepare Favorite Teriyaki Chicken Tenders and Potato

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, teriyaki chicken tenders and potato. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Teriyaki Chicken Tenders and Potato is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Teriyaki Chicken Tenders and Potato is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have teriyaki chicken tenders and potato using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken Tenders and Potato:

1. Take 8 Chicken tenders
2. Take 3 Potatoes (medium)
3. Make ready 4 tbsp Katakuriko
4. Make ready 1 tsp ● Soy sauce
5. Get 1 tbsp ●Sugar
6. Get 3 tbsp ○ Soy sauce
7. Prepare 1 tbsp ○ Brown or muscovado sugar
8. Make ready 2 tbsp ○ Mirin
9. Make ready 2 tbsp ○ Sake
10. Take 5 grams Butter

Instructions to make Teriyaki Chicken Tenders and Potato:

1. Cut the potatoes into bite-sized, put in a heatproof container and cover with plastic wrap. Microwave for about 7 minutes.
2. Remove the sinew from the chicken tenders and cut into bite sized pieces. Put the chicken into a plastic bag and add the ● ingredients. Marinate in the refrigerator for about 5 minutes.
3. Transfer the chicken to a shallow container and pat dry any moisture with paper towels. Coat the chicken with katakuriko. In a separate small bowl, combine the ○ ingredients.
4. Pour 3 tablespoons of vegetable oil in a heated frying pan, add the chicken from Step 3, and fry.
5. When one side has browned, turn the pieces over, cover with a lid on and steam-fry for a minute until cooked through. Remove the lid and cook until browned.
6. Put the potatoes into the pan and stir-fry. Don't mix too much.
7. Add the butter, and when it has melted, add the ○ sauce. Stir fry until there's no moisture left in the pan and it's done!

So that is going to wrap this up with this special food teriyaki chicken tenders and potato recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!