Recipe of Award-winning Omelet on a Roll

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, omelet on a roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Omelet on a Roll is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Omelet on a Roll is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have omelet on a roll using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Omelet on a Roll:

1. Take 2 large eggs
2. Take 1 stalk green onion
3. Make ready 1/2 cup diced spam or ham
4. Get To taste minced ginger root
5. Take 2 tablespoons butter
6. Prepare To taste salt and pepper
7. Get 2 teaspoon mayonnaise
8. Make ready 2 squirts yellow prepared mustard

Steps to make Omelet on a Roll:

1. Slice the onion on a bias. Melt the butter in a skillet. Dice you spam. Mince the ginger root.
2. Add the ginger, onion, and spam to the skillet sauté for 3-4 minutes. Just enough to lightly caramelize the spam. This will allow the ginger root to speard just enough flavor and aroma to the butter. Beat the eggs add a bit of salt and pepper.
3. Pour around the spam and eggs then into the center. Cook the omelet and fold it. Remove to a plate. Cut a roll in half lengthwise and toast it.
4. Set on a plate add mayonnaise and mustard. Then add the omelet.
5. Top it off take a bite and I hope you enjoy!!

So that’s going to wrap this up for this exceptional food omelet on a roll recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!