Recipe of Super Quick Homemade Avocado Tzatziki Dip

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, avocado tzatziki dip. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Avocado Tzatziki Dip is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Avocado Tzatziki Dip is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Tzatziki Dip:

1. Take 2 avocados — halved, pitted and peeled
2. Make ready 3 tablespoons lemon juice
3. Get 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
4. Make ready 2 cups dairy-free yogurt
5. Get 2 tablespoons chopped dill
6. Take 2 tablespoons chopped mint
7. Prepare 1 teaspoon lemon zest
8. Take 2 garlic cloves, finely grated
9. Take 1/2 serrano chile — stemmed, seeded and minced
10. Make ready to taste Salt and freshly ground black pepper,
11. Take Raw vegetables and pita chips, for serving

Instructions to make Avocado Tzatziki Dip:

1. In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.

So that’s going to wrap it up for this special food avocado tzatziki dip recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!