Simple Way to Make Jamie Oliver Mint Chocolate Chip Pancakes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mint chocolate chip pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mint Chocolate Chip Pancakes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mint Chocolate Chip Pancakes is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have mint chocolate chip pancakes using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chocolate Chip Pancakes:

1. Get Pancakes
2. Take 1 1/3 cup all-purpose flour
3. Prepare 1 tbsp granulated sugar
4. Take 1 tsp baking powder
5. Take 1/2 tsp baking soda
6. Get 1/2 tsp salt
7. Take 1 cup buttermilk
8. Make ready 1 large egg
9. Make ready 2 tbsp butter, plus more for cooking
10. Take 1/2 tsp pure vanilla extract
11. Get 1/2 tsp pure mint extract
12. Make ready 4 dash green food coloring
13. Make ready 3/4 cup mini semisweet chocolate chips, plus more for topping
14. Make ready Topping
15. Prepare 1 whipped cream, to taste
16. Make ready 1 vanilla ice cream, to taste
17. Take 1 hot fudge sauce, to taste

Steps to make Mint Chocolate Chip Pancakes:

1. Sift together the flour, sugar, baking powder, baking soda, and salt into a bowl.
2. Whisk together the buttermilk, egg, butter, extracts, and food coloring in a small bowl.
3. Add to the dry ingredients and stir until incorporated.
4. Stir in the chocolate chips.
5. Heat a large nonstick skillet or griddle over medium heat (appx 400° F).
6. Add 1/2 Tbsp butter; it should sizzle and melt almost immediately.
7. Ladle 1/4 cup of pancake batter into skillet for each pancake, taking care to not let the pancakes run together.
8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more.
9. Transfer to plates.
10. Repeat with the remaining batter.
11. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips, if desired.

So that is going to wrap this up with this special food mint chocolate chip pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!