10/09/2020 10:16

Step-by-Step Guide to Make Super Quick Homemade Hamburger Cabbage Soup

by Jennie Long

Hamburger Cabbage Soup
Hamburger Cabbage Soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hamburger cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hamburger Cabbage Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Hamburger Cabbage Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have hamburger cabbage soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hamburger Cabbage Soup:
  1. Prepare 2 Lbs ground beef
  2. Make ready 1 cabbage head (chopped)
  3. Get 28 oz can diced tomatoes
  4. Prepare 4 cups water
  5. Take 1 onion (diced)
  6. Prepare 3 Tbsp beef broth concentrated liquid
  7. Prepare 1 tsp celery salt
  8. Make ready 1 tsp pepper
  9. Prepare 2 cloves garlic (minced)
  10. Take 1/2 tsp sea salt
  11. Take 1/2 tsp crushed red pepper
  12. Prepare 1 tsp cumin
  13. Make ready 2 Tbs Italian seasoning
Instructions to make Hamburger Cabbage Soup:
  1. Brown ground beef in frying pan and drain.
  2. Add all ingredients to a large pot.
  3. Stir well and cover. Simmer for 3 hours, stirring occasionally.
  4. Once cabbage is tender, stir and serve.
  5. Note: this is the type of beef broth concentrate I use. Not to be confused with the soup can size of beef broth concentrate.

So that is going to wrap it up with this exceptional food hamburger cabbage soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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