Recipe of Award-winning Vegetable Medley

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable medley. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Medley is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegetable Medley is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetable medley using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable Medley:

1. Take Vegetables and butter
2. Make ready 2 small zucchini squash
3. Take 2 medium yellow crookednecked squash
4. Make ready 1 pound baby potatoes
5. Prepare 1 medium red bell pepper
6. Take 1/2 stick butter
7. Prepare Spices
8. Make ready 1 teaspoon salt
9. Prepare 1 teaspoon granulated garlic powder
10. Get 2 tablespoons chives
11. Get 2 tablespoons parsley flakes
12. Prepare To taste ground black pepper

Instructions to make Vegetable Medley:

1. Dice the pepper, and slice the squashes. I also striped half the zucchini.
2. Slice the potatoes the same as the zucchini and yellow crookednecked squash. Melt the butter. When melted add the vegetables and coat all the vegetable pieces. I left the skins on the potatoes.
3. Add the spices. Allow to cook covered try and caramelize the vegetables especially the potatoes. Serve I hope you enjoy!!!

So that is going to wrap it up for this exceptional food vegetable medley recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!