Step-by-Step Guide to Make Ultimate Squash and Bok Choy

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, squash and bok choy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Squash and Bok Choy is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Squash and Bok Choy is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have squash and bok choy using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Squash and Bok Choy:

1. Prepare 4 cups chopped bok choy loose pack
2. Get 4 cup yellow Crook-necked squash
3. Take 2 cups chicken broth divided
4. Make ready 1 teaspoon salt divided
5. Make ready 1/2 teaspoon ground black pepper

Steps to make Squash and Bok Choy:

1. Add 1 cup chicken broth season with half the salt, to a pot and simmer. Wash the bok-choy very well, I found moss, oak leaves, as well as dirt in my bok-choy. Chop the bok-choy well. Add to the pot of the simmering chicken broth.
2. Bring the bok-choy to simmer again. Watch this well. Cook till the liquids are gone. Set the bok-choy aside.
3. Slice the squash season with salt and pepper. Add to a pot with 1/2 cup of chicken broth. Cook till done most of the liquids are reduced.
4. Taste the squash does it need seasonings, if so add. Add remaining chicken broth to the bok-choy and add to the squash. Mix bring to a simmer it's ready to serve. I hope you enjoy!!!

So that is going to wrap this up for this exceptional food squash and bok choy recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!