Step-by-Step Guide to Prepare Perfect Fish tacos

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish tacos. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fish tacos is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fish tacos is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have fish tacos using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish tacos:

1. Take 2 lb white fish
2. Get 1 large diced onion
3. Take 1 bunch chopped cilantro
4. Make ready 1 can whole kernel corn
5. Prepare 1/2 cup mayo
6. Make ready 1 tsp cumin
7. Make ready 1/2 head shredded cabbage
8. Prepare 7 oz can of green chiles
9. Prepare 10 flour tortillas
10. Take 1 salt and pepper
11. Prepare 1 juice of a lemon

Steps to make Fish tacos:

1. Combine corn, chopped cilantro, chopped onion and chopped chiles (salt to taste). Refrigerate.
2. In separate bowl, combine mayo, cumin and lemon juice. Refrigerate.
3. Cook fish. (I chopped it as it cooked.)
4. Build tacos by first heating tortilla. Once heated, layer on fish, cabbage, sauce then corn mixture.

So that is going to wrap it up for this special food fish tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!