Recipe of Homemade Buffalo chicken Mac'n cheese samosas

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, buffalo chicken mac'n cheese samosas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Buffalo chicken Mac'n cheese samosas is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Buffalo chicken Mac'n cheese samosas is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook buffalo chicken mac'n cheese samosas using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo chicken Mac'n cheese samosas:

1. Prepare 6 flour tortillas cut in half
2. Prepare 1 box macaroni (prepared as directed and cold)
3. Make ready 1 cup mozzarella cheese shredded
4. Prepare 1 chicken breast cooked and shredded
5. Make ready 1/2 cup buffalo sauce
6. Prepare 1/2 cup water + 1/4 cup flour mixed to form a paste
7. Prepare Ranch or blue cheese to dip

Steps to make Buffalo chicken Mac'n cheese samosas:

1. Heat fryer to 375. Shred chicken and mix with buffalo sauce, shredded cheese and stir in cold prepared Mac and cheese.
2. YouTube how to make samosas and seal them for instructions on preparing the samosa pockets from the tortillas. Seal them using the paste and fry 3-5 minutes until golden brown and crispy.

So that is going to wrap it up with this exceptional food buffalo chicken mac'n cheese samosas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!