01/09/2020 02:07

Simple Way to Prepare Super Quick Homemade TL's Homemade Soft Pretzels

by Jeff Allison

TL's Homemade Soft Pretzels
TL's Homemade Soft Pretzels

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tl's homemade soft pretzels. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Available for purchase online and delivered right to your door. The perfect stage for our own line of flavored salts and sugars. I can't take all the credit for these. Add baking soda to a large pot of water, and bring to a rolling boil.

TL's Homemade Soft Pretzels is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. TL's Homemade Soft Pretzels is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tl's homemade soft pretzels using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make TL's Homemade Soft Pretzels:
  1. Get 1 1/2 cup warm water
  2. Take 1 packages active dry yeast
  3. Get 2 tbsp brown sugar
  4. Make ready 1 tsp salt ( i use sea salt)
  5. Make ready 4 cup all-purpose flour
  6. Take 2 cup warm water
  7. Prepare 2 tbsp baking soda
  8. Prepare 4 tbsp melted butter

This soft pretzel recipe is perfect for serving as a snack or party appetizer, or as a delicious side dish with soup or chili for dinner. Don't forget the honey mustard and cheese dip! Every parent needs a good soft pretzel recipe. Kids love them, and they make a fun (albeit very messy!) rainy day baking project.

Instructions to make TL's Homemade Soft Pretzels:
  1. Sprinkle yeast in the 1 1/2 cup warm water and stir to dissolve. Let sit about ten min until foamy. Add brown sugar and stir to dissolve.
  2. Put yeast water into mixing bowl. Add flour and salt and knead until dough is smooth and elastic. Put in a greased bowl and cover with towel. Let rise one hour.
  3. Take the 2 cups of warm water and add baking soda. Stir to dissolve.
  4. After dough has risen, pinch off pieces and roll into ropes and twist into pretzel shapes. Dip into baking soda water and ace on a greased sheet. Cover and let rise half hour. Bake at 400°F for ten minutes or until golden brown.
  5. Melt butter and brush on top of pretzels and top with kosher salt or cinnamon sugar.

Every parent needs a good soft pretzel recipe. Kids love them, and they make a fun (albeit very messy!) rainy day baking project. These soft pretzels are my kids' favorite. A touch sweet and very buttery, they taste just like Auntie Anne's famous mall pretzels. I use a stand mixer for this recipe but if you don't have one, feel free to.

So that is going to wrap it up for this exceptional food tl's homemade soft pretzels recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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