Simple Way to Make Perfect Japanese Wanpaku Sandwich ("Wanpaku Sand")

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, japanese wanpaku sandwich ("wanpaku sand"). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Japanese Wanpaku Sandwich ("Wanpaku Sand") is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Japanese Wanpaku Sandwich ("Wanpaku Sand") is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook japanese wanpaku sandwich ("wanpaku sand") using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):

1. Get 2 slices bread
2. Take 1 egg
3. Make ready 100 g chicken breast
4. Take 4 leaves lettuce
5. Take 2 slices pumpkin
6. Take 1/4 carrot
7. Take Some butter
8. Make ready 1 sheet cheese
9. Take <Seasonings for carrot>
10. Get 2 tea spoon sesame oil
11. Take 1 tea spoon chicken soup stock
12. Make ready <Seasonings for chicken>
13. Make ready 1 pinch salt and pepper
14. Take 1 tea spoon sesame oil
15. Take 1 tea spoon honey

Instructions to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):

1. Shredded carrots and heat them for 3 minutes in a microwave(600w). Season it with sesame oil and chicken soup stock.
2. Wash the lettuce.
3. Marinate the chicken with salt, pepper and honey. Wrap it tightly with a cling film and also cover it with aluminum foil. Boil a hot water in a pot, boil the chicken over a low heat for 10 minutes and leave it for 30 mins.
4. Place an egg into a pot and fill in with cold water until the egg is fully covered. Bring to a full boil. Once the water is boiled, turn off the heat and cover the pot with a lid. Leave it for 8-10 mins to make a hard-boiled egg.
5. Toast 2 slices of bread, spread some butter and place a slice of cheese.
6. Place all the ingredients on a bread.
7. Cover with the other bread and wrap it tightly with a cling wrap.
8. Cut the middle with sharp knife and done!

So that is going to wrap this up with this special food japanese wanpaku sandwich ("wanpaku sand") recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!