Step-by-Step Guide to Prepare Ultimate Chocolate Dipped Pretzel Rods

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate dipped pretzel rods. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Savor a variety of artisanal, hand-made gourmet soft pretzels. The perfect stage for our own line of flavored salts and sugars. Check Out Top Brands On eBay. In a large glass measuring cup, microwave caramels and water on high until caramels are melted, stirring every minute.

Chocolate Dipped Pretzel Rods is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate Dipped Pretzel Rods is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chocolate dipped pretzel rods using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Dipped Pretzel Rods:

1. Take 1 packages Pretzel rods
2. Take 2 packages Of semi sweet / white chocolate chips
3. Make ready 1 packages Of Holiday sprinkles

Coat Pretzel Rods in caramel by using a spoon to scoop the caramel onto the pretzels and turn as you go. Set up your toppings in little bowls with tablespoons for quick and easy access. Melt chocolate in a microwave-safe bowl and pour into a tall glass. I wrapped mine individually in green saran wrap for the holidays, to keep them fresh.

Instructions to make Chocolate Dipped Pretzel Rods:

1. Mel
2. Melt the chocolate chips in the microwave for approximately 45 seconds. Stir chocolate with a rubber spatula until smooth adding 15 seconds at a time.
3. Once the chocolate is melted, dip the pretzel rod into the chocolate…letting excess chocolate drain off. I used a knife to spread to the right consistency.
4. Add sprinkles of your choice immediately. Or drizzle with white melted chocolate. Allow to cool and store in an air right container.

Melt chocolate in a microwave-safe bowl and pour into a tall glass. I wrapped mine individually in green saran wrap for the holidays, to keep them fresh. Place on a cookie sheet lined with parchment paper, wax paper, foil or wire rack. Dip pretzel rods into the melted chocolate, shaking off any excess chocolate before transferring them to a parchment lined baking sheet. Sprinkle with whatever toppings you desire before the chocolate has a chance to set, then let the chocolate fully harden before storing in an airtight container.

So that’s going to wrap it up with this exceptional food chocolate dipped pretzel rods recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!