04/10/2020 18:34

Recipe of Speedy Baked Mussakhan on bread

by Alex Ferguson

Baked Mussakhan on bread
Baked Mussakhan on bread

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, baked mussakhan on bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Baked Mussakhan on bread is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Mussakhan on bread:
  1. Take 4 pounds drum sticks chicken
  2. Get 3 pounds onions
  3. Take 3/4 cup olive oil
  4. Take 3 tablespoon sumac
  5. Get 1 tablespoon each
  6. Take Pepper
  7. Get Salt
  8. Get Paprika
  9. Get 16 oz whole wheat flour tortilla or pita bread
  10. Get For chicken broth one tablespoon of
  11. Make ready 1 stick cinnamon
  12. Prepare Salt
  13. Make ready black Pepper
  14. Take Anistar
  15. Make ready leaves Bay
  16. Make ready Cloves
  17. Take Coriander seed
  18. Prepare 4 tablespoon olive oil
  19. Get Dry lemon ground
  20. Get Cumin seed
Steps to make Baked Mussakhan on bread:
  1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
  2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
  3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
  4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
  5. Crispy edges on the side

So that is going to wrap it up with this exceptional food baked mussakhan on bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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