Recipe of Quick Ranch Squash Casserole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ranch squash casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Ranch Squash Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ranch Squash Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ranch squash casserole using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ranch Squash Casserole:

1. Take 1 1/2 lb Yellow Squash
2. Get 8 oz Softened Cream Cheese
3. Take 6 tbsp Sour Cream
4. Prepare 2 tbsp Softened Butter
5. Get 1 tsp Salt
6. Make ready 1 tsp Ground Black Pepper
7. Prepare 1 tsp Dried Parsley Flakes
8. Prepare Topping
9. Take 1/4 cup Panko Bread Crumbs
10. Take 2 tbsp Extra Virgin Olive Oil

Ranch Chicken Spaghetti Squash Casserole This Ranch Chicken Spaghetti Squash Casserole is delicious, flavorful, and full of veggie goodness. Easily prep the ingredient to quickly throw together on a busy night or make it as part of your weekly food prep! This will be your new favorite healthy comfort food. Squash casserole is pure comfort food.

Steps to make Ranch Squash Casserole:

1. Preheat oven to 350°F. Use a mandolin to slice yellow squash into 1/4-inch thick slices.
2. Add squash, cream cheese, sour cream, butter, salt, pepper, and parsley to mixing bowl and stir until mixed thoroughly.
3. Pour mixture into 9x13 baking dish. Top with Panko bread crumbs, then drizzle extra virgin olive oil over entire top.
4. Bake at 350 for 30 minutes, then increase temperature to 500 and bake 5 minutes or until bread crumbs have turned a golden brown.

This will be your new favorite healthy comfort food. Squash casserole is pure comfort food. When you're in the kitchen prepping one, you do as your mother did, and you prepare another. Mama would make an extra casserole to have on hand for enjoying on a later day, or for serving at a celebratory occasion. Your mother made another to bring to a friend or a neighbor.

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