Recipe of Gordon Ramsay Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken an gorgonzola sausage w/ a fennel apple mustard slaw. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw Instructions. Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.

Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken an gorgonzola sausage w/ a fennel apple mustard slaw using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:

1. Prepare 4 Bianco and Sons Chicken & Gorgonzola Sausage
2. Get 1 Bulb of Fennel Shredded
3. Take 1 Granny Smith Apple Sliced into sticks
4. Get 1/2 Head Green Cabbage Shredded
5. Prepare 1 Green onion sliced
6. Prepare 2 tablespoons whole grain mustard
7. Make ready 1/4 cup chopped Italian Parsley
8. Take 1/4 cup App,e cider vinegar
9. Get 1/2 cup extra virgin olive oil
10. Take 1 tsp sea salt
11. Make ready 1 tsp ground black pepper
12. Prepare 4 Pretzel rolls

Coarsely chop the parsley leaves, discarding the stems. Add the fennel, apple and parsley to the dressing and toss to combine. Thickly slice chicken, divide among plates with the slaw and potatoes, and serve. Chicken thighs are roasted with classic fall ingredients for a quick, flavorful sheet-pan supper.

Steps to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:

1. Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.
2. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Pour into bowl with fennel stir to combine put in the refrigerator to marinate for 30 mins or so.
3. Place Sausages on Grill or Grill pan and cook until done, take Pretzel Roll toast on Grill or pan then put sausage and top with slaw, enjoy!

Thickly slice chicken, divide among plates with the slaw and potatoes, and serve. Chicken thighs are roasted with classic fall ingredients for a quick, flavorful sheet-pan supper. The toasted fennel seeds subtly amplify the anise flavor of the roasted fennel and play nicely with the apples and onions. Look for an apple on the tart side as it will naturally sweeten as it cooks in the oven. Add sugar or honey and whisk in EVOO in slow stream to emulsify, then add pepper to taste.

So that’s going to wrap it up for this exceptional food chicken an gorgonzola sausage w/ a fennel apple mustard slaw recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!