Simple Way to Make Super Quick Homemade The Pugaron

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, the pugaron. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Pugaron is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. The Pugaron is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have the pugaron using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make The Pugaron:

1. Get 200 g icing sugar
2. Make ready 120 g Almond powder
3. Make ready 100 g Egg white
4. Prepare 3 tbs caster sugar
5. Take 1/4 tsp cream of tartar
6. Prepare 1 tsp cocoa powder

Steps to make The Pugaron:

1. Mix almond powder and icing sugar and sift them to fine powder. Set aside.
2. Beat egg white and cream of tartar. Slowly adding caster sugar. Beat until stiff peak has formed.
3. Add mixture of almond powder in 3 portions. Fold the mixture gently until lava-like batter is formed.
4. Transfer to piping bag. Make to the pug-shaped. Decorate with small amount of cocoa mixed batter.
5. Let the macaron dry at room temperature until dry to touch.
6. Bake at 140C for 15 minutes

So that is going to wrap this up with this special food the pugaron recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!