Easiest Way to Make Award-winning White chicken burrito casserole

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chicken burrito casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White chicken burrito casserole is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. White chicken burrito casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have white chicken burrito casserole using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make White chicken burrito casserole:

1. Get 5 boneless, skinless chicken breast
2. Get 1 (8 oz) brick cream cheese
3. Make ready 2 (10.5 oz)cans of cream of chicken soup condensed
4. Get 1 C sour cream
5. Prepare 2 bags Monterey jack shredded cheese
6. Get 8 flour tortillas, medium size burrito
7. Prepare Garlic

Instructions to make White chicken burrito casserole:

1. Cut up raw chicken into strips or chunks, cook til completely done, with garlic
2. Assemble as if they were burritos with chicken and shredded cheese
3. Place into an ungreased 9×13 pan
4. Mix together, in a large bowl with handheld mixer, til creamed the soups, cream cheese, and sour cream
5. Pour the sauce over the assembled chicken burritos until fully coated
6. Bake in a 350° oven, uncovered for 30 minutes or until bubbly

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