Step-by-Step Guide to Make Homemade Rose Apple Pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rose apple pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Roll up the slices tightly from one end to the other. Working from the outside in, line the apple slices on the pie dough by overlapping each slice to create a rose shape. Starting with one end, gently roll apples. Transfer rolled apples into a pie crust.

Rose Apple Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Rose Apple Pie is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rose apple pie using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rose Apple Pie:

1. Make ready 1 apple
2. Take 15 g sugar
3. Get 15 g butter
4. Take Some cinnamons
5. Get 1 sheet ready made puff pastry

An apple rose pie is definitely a special occasion treat. Not because it's too difficult but because it takes time to roll all of those little roses! If you want to save some time you can make a batch or my mini apple rose tarts or you could just arrange the thin slices in a fan shape, rows or whatever you fancy! Rose Apple Pie Recipe This dessert is a real crowd-pleaser with a delicious bouquet of gorgeous red apple roses, rich creamy custard and crisp pecan pastry.

Steps to make Rose Apple Pie:

1. Slice the apple very thin. Thinner is better 🍎
2. Put the slices, cinnamon, butter, sugar together and microwave it for 4m30s
3. Once it is heated gently mix it and let it cool down a bit. Then put away the juice.
4. Roll out the pastry and make it long and thin.
5. Cut it with the width about 2cms
6. Place the apple slices on the pastries
7. Then roll it from one end to other and make the rose shape.
8. Preheat the oven to 200℃(390F). Bake the rose pie for about 15 minutes. You may adjust your temperature and cooking time depending on your oven.
9. Add some powder sugar or put some jam as you like 😀

If you want to save some time you can make a batch or my mini apple rose tarts or you could just arrange the thin slices in a fan shape, rows or whatever you fancy! Rose Apple Pie Recipe This dessert is a real crowd-pleaser with a delicious bouquet of gorgeous red apple roses, rich creamy custard and crisp pecan pastry. It's beautiful enough to take centre place on a Christmas dessert buffet … but why wait when you could share it over afternoon tea with old friends. The secret to this pie's pure apple flavor, with just a slight touch of caramel, is boiling down and concentrating the apples' juices.. Caramel Rose Apple Pie: In this Instructable I will show you how to make a caramel rose apple pie.

So that is going to wrap this up with this exceptional food rose apple pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!