Steps to Prepare Gordon Ramsay Elisa's Nutella & Caramel Pastry Swirl

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, elisa's nutella & caramel pastry swirl. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cut your puff pastry in rounds. Spread Nutella over the first layer of puff pastry. Avoid the edge and don't spread too much of it because the oil of the nutella will soak the dough. Top with another layer of pastry and spread the caramel and some nutella on it.

Elisa's Nutella & Caramel Pastry Swirl is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Elisa's Nutella & Caramel Pastry Swirl is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook elisa's nutella & caramel pastry swirl using 4 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Elisa's Nutella & Caramel Pastry Swirl:

1. Get 1 Nutella
2. Prepare Caramel Sauce
3. Prepare 3 Puff Pastry Sheets (Round)
4. Get Butter Spray

Dutch processed cocoa powder is darker and has a more intense flavour than normal cocoa powder. You can use a dark cocoa powder (which is darker than normal cocoa but slightly lighter than Dutch processed) but the Nutella won't be quite the same colour and the chocolate flavour is a slightly less (not that much, it affects colour more than taste). Nutella® has an authentic taste of hazelnuts and cocoa and its unique creaminess intensifies the flavour. Nutella is a wildly popular dessert spread.

Instructions to make Elisa's Nutella & Caramel Pastry Swirl:

1. Cut your puff pastry in rounds.
2. Spread Nutella over the first layer of puff pastry. Avoid the edge and don't spread too much of it because the oil of the nutella will soak the dough.
3. Top with another layer of pastry and spread the caramel and some nutella on it.
4. Top with the last layer of pastry.
5. Pinch the border to close it.
6. With a glass, press in the middle to mark it. Don't press to hard because the pastry will break. (I accidentally broke mine 😞)
7. Now cut lines around the circle.
8. And twist each section, twist one to the right, one to the left, one to the right and so…
9. Spray with butter and bake on 300° until golden.
10. Serve and enjoy!!!
11. Final Result…

Nutella® has an authentic taste of hazelnuts and cocoa and its unique creaminess intensifies the flavour. Nutella is a wildly popular dessert spread. Though the color is just a little lighter, and the difference in taste is minimal, Nutella fans are enraged. Nutella advertisements always feature images of family, filled with a bunch of excited children joyfully eating their Nutella-filled breakfast. These images give consumers the idea that Nutella is a family-friendly product, and consumption of Nutella will bring joy to the entire family.

So that is going to wrap it up with this special food elisa's nutella & caramel pastry swirl recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!