Step-by-Step Guide to Prepare Quick Mexican Tacos

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mexican tacos. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Tacos is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mexican Tacos is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mexican tacos using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Tacos:

1. Prepare Ground beef
2. Get Yellow corn tortillas
3. Take Toothpicks
4. Take Cooking oil
5. Take Salsa
6. Make ready Sour cream

Instructions to make Mexican Tacos:

1. Cook ground beef until browned
2. Drain ground beef
3. Add 1 teaspoon of cooking oil to a non-stick pan under medium low heat
4. When oil is heated add tortilla
5. Cook for 30 seconds on each side
6. Repeat those steps with each tortilla
7. Add ground beef to tortilla
8. Use toothpicks to hold tortilla together (as shown in the picture)
9. Fyi - each taco needs two toothpicks
10. Deep fry under medium high heat for 1 minute
11. Drain & Enjoy :-)

So that is going to wrap it up for this special food mexican tacos recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!