Recipe of Speedy Kimchi Fried Rice

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, kimchi fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Not the high-heat stir-fry you might expect, Grace Lee's home-style fried-rice recipe uses a simple technique — make an easy, flavorful kimchi sauce, mellowed out with butter, and sauté leftover. Kimchi fried rice is just as easy, but it packs a flavorful punch. This is a great use for leftovers, too. You can freeze the fried rice for up to three months.

Kimchi Fried Rice is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kimchi Fried Rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook kimchi fried rice using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kimchi Fried Rice:

1. Take 1 bowl rice
2. Prepare 1/2 pack kimchi
3. Prepare 1 tbsp red pepper paste
4. Make ready 2 garlic
5. Make ready leek
6. Prepare cooking oil
7. Get sesame oil
8. Make ready roasted sesame seeds
9. Prepare 1 egg (boiled)
10. Prepare 2 pcs cauliflower (fried)
11. Make ready 4 slices cucumber
12. Get ▪Soup
13. Take 1 dried tofu
14. Prepare 1/2 carrot
15. Take 1 tsp fried garlic

In this recipe I used cubed ham and veggies I had in the fridge. Serve with a sunny side up egg over top if you like. So, when I make my kimchi fried rice I typically add bacon and mushrooms (particularly enoki mushrooms). Add the onion, garlic and a pinch of salt.

Instructions to make Kimchi Fried Rice:

1. Prepare all ingredients
2. Heat the pan, fry garlic. Then add the pepper paste, kimchi, mushroom, stir.
3. Add some rice, leek, and sesame oil. Let it dry. Sprinkle with roasted sesame seeds on top of the rice.

So, when I make my kimchi fried rice I typically add bacon and mushrooms (particularly enoki mushrooms). Add the onion, garlic and a pinch of salt. Cook, stirring now and then, until the onions begin to soften and just. Add rice, kimchi juice, water, and gochujang. Kimchi Fried Rice - easy fried rice made with Korean kimchi.

So that is going to wrap this up with this special food kimchi fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!