Step-by-Step Guide to Prepare Speedy Kadai chicken

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kadai chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kadai chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Kadai chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kadai chicken using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kadai chicken:

1. Get 500 grams Chicken
2. Get 1 Onion
3. Take Oil for cooking
4. Prepare Fresh Cream for good gravy consistency & taste
5. Make ready 10-15 Chasew nuts
6. Get Curd (thick youghurt)
7. Prepare 1/2 teaspoon Fresh Garam masala powder
8. Prepare Lime juice
9. Make ready 1 tomato purée or fresh tomatoe paste stir fry to defuse the raw smell
10. Get 1/2 teaspoon Kasuri methi
11. Prepare Coriander for garnishing
12. Get Curry leaves 10-15
13. Get Pinch red food colour
14. Make ready 1 teaspoon Ginger garlic paste
15. Make ready Salt as per taste
16. Make ready Red chilli powder 1 teaspoon full
17. Make ready 1/2 teaspoon Turmeric powder

Instructions to make Kadai chicken:

1. Wash and marinate chicken aside with all spices & curd only
2. Take oil in Kadai heat it then add the chopped onion fry till golden then add tomatoe purée if raw or r was readymade stirr a little add ginger garlic paste fry it
3. Then on low flame add in all the marinated chicken stir with slow hands fry till oil separates
4. Then taste the spices and add in all the leftover ingredients even cream mix well
5. Then keep it on simmer flame until the chicken gets tender one it’s done see the consistency of gravy as required better keep it medium thick gravy and ur done add some fried chasews or roughly crushed
6. Serve it hot with rice & sald, chapati etc
7. Then add a glass of water

So that’s going to wrap it up with this exceptional food kadai chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!