Recipe of Favorite No Churn Mint Chocolate Chip Ice Cream

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, no churn mint chocolate chip ice cream. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

No Churn Mint Chocolate Chip Ice Cream is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. No Churn Mint Chocolate Chip Ice Cream is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook no churn mint chocolate chip ice cream using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make No Churn Mint Chocolate Chip Ice Cream:

1. Make ready 2 cups heavy whipping cream
2. Prepare 1 tsp. peppermint extract
3. Prepare 1/4 tsp. vanilla extract
4. Take Green food coloring (optional)
5. Prepare 1 can sweetened condensed milk
6. Take 1/2 cup mini chocolate chips (or more if you'the like)

Steps to make No Churn Mint Chocolate Chip Ice Cream:

1. In a large bowl, combine the cream, peppermint extract and vanilla extract (and food coloring if your using it). Use a hand mixer with a whisk attachment to beat the cream until stiff peaks form. Then gently fold in the sweetened condensed milk and the mini chocolate chips until it's all combined.
2. Line a loaf pan with plastic wrap, leaving enough of an overhang to wrap the top tightly. Place the cream mixture into the prepared loaf pan and wrap the plastic wrap tightly over the top. Place it in the freezer until frozen, then your ready to eat it.

So that is going to wrap this up for this special food no churn mint chocolate chip ice cream recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!