Step-by-Step Guide to Prepare Quick Sticky Asian Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sticky asian chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sticky Asian Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sticky Asian Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sticky asian chicken using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sticky Asian Chicken:

1. Take 1/4 c soy sauce or substitute
2. Prepare 1/3 c runny honey
3. Get 1 T fresh grated ginger
4. Take 4 cloves garlic
5. Prepare 1 T veg oil
6. Take 1 t red chile flakes
7. Take 8 pieces chick drumsticks and thighs
8. Get Thinly sliced scallion greens
9. Take Sesame seeds

Steps to make Sticky Asian Chicken:

1. Mix 1st 6 ingredients in very lg bowl.
2. Add chicken and marinate overnight, mixing a few times if possible.
3. 375 F. Spread out chicken loosely on parchment lined baking tray and save marinade.
4. Cook 20 mins then marinate, cook another 20 mins or until temp reads 180F.
5. Sprinkle with scallion and sesame seeds.

So that’s going to wrap this up with this special food sticky asian chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!