20/09/2020 05:43

How to Prepare Award-winning Stir fried vegetable in season (vegan food)

by Dennis Washington

Stir fried vegetable in season (vegan food)
Stir fried vegetable in season (vegan food)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fried vegetable in season (vegan food). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir fried vegetable in season (vegan food) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Stir fried vegetable in season (vegan food) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir fried vegetable in season (vegan food) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried vegetable in season (vegan food):
  1. Get Vegetable
  2. Prepare 100 g broccoli๐Ÿฅฆ
  3. Prepare 50 g carrot๐Ÿฅ•
  4. Get 50 g bell pepper
  5. Get 150 g king oyster mushroom
  6. Get Spices
  7. Get 5 Cloves Garlic
  8. Take 2 Shallots
  9. Get 1 Chili
  10. Make ready Pepper
  11. Get Salt
  12. Make ready Sugar (Don't blame me, blame the flavor ๐Ÿ˜‚)
Steps to make Stir fried vegetable in season (vegan food):
  1. Prepare the ingredients: peel the skin of carrot, take the seed of bell pepper. Then cut the root of king oyster mushroom (if they habe) and wash carefully all vegetables.
  2. Cut all the vegetable into pieces. You can cut any shape that you like but make sure that the size of vegetable is not over 2 knuckle of your finger. (hey, I am not a scientist)
  3. Peel the skin of garlic, shallot and chili. Cut into small pieces (if you have a mix processor, you can use it).
  4. Let's cook. Prepare a hot pan with some oil. Wait for the pan is hot (you can hear the sizzling when you put your spoon on), put minced garlic, shallot and chili. Cook it for 30 seconds.
  5. Add all the vegetable in. Stir them for 3 minutes then add 20ml of water and 2 table spoon of salt. Keep cooking after 5 minutes then taste and season again. When you feel enough salt, add 1 table spoon of pepper and 1/3 table spoon of sugar.
  6. You are done. Serve it hot. Hope you enjoy this recipe. ๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€

So that is going to wrap this up with this exceptional food stir fried vegetable in season (vegan food) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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