by Victoria Hawkins
Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ham and cheesy pinwheels. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
On a lightly floured surface, unroll dough and separate the sheet into rectangles. Top with sliced ham and cheese. Unroll puff pastry and roll out to a rectangle. Add a layer of ham slices on top.
Ham and Cheesy Pinwheels is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Ham and Cheesy Pinwheels is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you can achieve it.
Ham and cheese pastry pinwheels are a great, easy appetizer that are sure to be a crowd favorite at your holiday parties. I love these easy ham and cheese pastry pinwheels because not only are they absolutely delicious, they are also a guaranteed crowd pleaser at any party they're served at. In a large bowl, mix together cream cheese, sour cream and dry ranch dip mix. Put a very thin layer of the cheese mixture on a tortilla, being sure not to go all the way to the edge.
In a large bowl, mix together cream cheese, sour cream and dry ranch dip mix. Put a very thin layer of the cheese mixture on a tortilla, being sure not to go all the way to the edge. Ham and Cheese Pinwheels are made with cream cheese, sliced deli ham, and cheese and make a quick and easy snack or appetizer. These baked puff pastry roll-ups are perfect for any occasion and a crowd pleaser every time I make them! These hot ham and cheese pinwheels are rolls loaded with plenty of meat and swiss, then topped with a butter poppy seed sauce and baked to golden brown perfection.
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