09/10/2020 20:46

Steps to Prepare Super Quick Homemade Chicken Cordon Bleu

by Charlotte Morrison

Chicken Cordon Bleu
Chicken Cordon Bleu

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken cordon bleu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Cordon Bleu is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Cordon Bleu is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken cordon bleu using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu:
  1. Make ready 1/4 Cup Flour
  2. Take 1 Teaspoon Paprika
  3. Take 1/2 Teaspoon Salt
  4. Make ready 1/4 Teaspoon Black Pepper
  5. Make ready 4 Chicken Breasts Boneless
  6. Make ready 4 Ham Slice
  7. Prepare 4 Swiss Cheese Slice
  8. Prepare 2 Tablespoons Olive Oil
  9. Make ready 1/2 Cup Wine White Cooking
  10. Get 1/2 Cup Chicken Broth
  11. Make ready 1/2 Cup Milk
  12. Prepare 2 Tablespoons Corn Starch
Steps to make Chicken Cordon Bleu:
  1. Combine flour, paprika, salt, and pepper in food storage bag and shake well. Set aside.
  2. Flatten chicken and place on cutting board, skin side down.
  3. Place 1 slice ham and 1 slice cheese on each piece. Fold chicken up to enclose and secure with a toothpick. Place in bag with seasoned flour and shake gently to coat.
  4. Heat oil in large skillet over medium-high heat until hot. Add chicken, skin side down. Brown on all sides. Transfer to slow cooker.
  5. Remove skillet from heat and add wine. Cook and stir to loosen browned bits. Pour into slow cooker and add broth.
  6. Cover; cook on low 2 hours.
  7. Remove chicken with slotted spoon. Cover with aluminum foil to keep warm.
  8. Mix together milk and cornstarch. Add to cooking liquid. Cover, cook on low 15 minutes or until sauce has thickened.

So that is going to wrap it up with this special food chicken cordon bleu recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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