How to Prepare Homemade Chicken Cordon Bleu Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken cordon bleu soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Cordon Bleu Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken Cordon Bleu Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken cordon bleu soup using 7 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu Soup:

1. Make ready 4 cup Whole Milk
2. Take 1 lb Skinless boneless chicken cutlets
3. Prepare 3/4 cup Panko breadcrumbs
4. Make ready 1 1/4 cup Olive oil
5. Prepare 1/3 cup Flour
6. Make ready 1 Ham steak
7. Prepare 1 Chive and onion cream cheese softened

Steps to make Chicken Cordon Bleu Soup:

1. Place 1 tablespoon of the milk and 1/4 teaspoon salt in a large bowl.
2. Add chicken pieces toss to coat
3. Add breadcrumbs press to coat set aside
4. In a 4 quart sauce pan heat 1/4 cup olive oil over medium heat
5. Add flour and 1/2 teaspoon salt and cook stirring 2 to 3 minutes until thick n golden brown
6. Slowly stream in remaining milk beating constantly with whisk
7. Stir in diced ham steak
8. Heat just to simmering then reduce to low and simmer 5 more minutes
9. Remove from heat add cream cheese and stir until melted
10. In a 10 inch skillet heat olive oil add breadcrumb crusted chicken
11. Cook until no longer pink
12. Add chicken to soup mix together
13. Spoon into bowl server and Enjoy!

So that is going to wrap it up for this special food chicken cordon bleu soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!