Step-by-Step Guide to Prepare Super Quick Homemade Calzone

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, calzone. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Calzone is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Calzone is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have calzone using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Calzone:

1. Prepare For dough:-
2. Get 1 1/2 cup Flour-
3. Take 1 tsp Sugar -
4. Get to taste Salt
5. Take 3/4 tbsp Dry yeast-
6. Make ready 1 cup Water lukewrm-
7. Prepare For filling:-
8. Take 1 Onion - chopped
9. Prepare 1 Capsicum- chopped
10. Prepare 2 tbsp Sweet corn-
11. Get 2 tbsp Mushroom-
12. Prepare 1 tbsp Chilli flakes-
13. Make ready 1 tbsp Oregano-
14. Prepare to taste Salt
15. Take 2 tbsp Tomato puree or sauce
16. Make ready 1/2 tsp Kali mirch-
17. Get 1/2 cup Mozrella chese-
18. Get 2 tbsp Oil-

Instructions to make Calzone:

1. Dough -Take a glass bowl add yeast,sugar,1/2cup lukewarm water.take rest for 15-20min.
2. Now add flour and salt in yeast mixture make a soft dough,add 1tsp oil and take rest for 1/2an hour on warm place.
3. Filling:-,take a pan add oil,add onion capsicum,garlic fry it little add mushroom,corn saute it.add all masala and herbs.add sauce and balance the taste.lastly add pizza chese
4. Now dough divided by 4 parts.take one part and roll it in circle,add filling in centre and fold it.prick it with fork or knife.brush with oil
5. On top.bake it in preheated oven on 180 degree for 15-20min.

So that’s going to wrap this up with this special food calzone recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!