02/02/2021 06:33

Recipe of Speedy Easy Parmesan Chicken

by Derek Higgins

Easy Parmesan Chicken
Easy Parmesan Chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy parmesan chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Parmesan Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy Parmesan Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have easy parmesan chicken using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Parmesan Chicken:
  1. Take 3/4 cup flour
  2. Get 1 salt and pepper
  3. Prepare 2 lb chicken cutlets(I use breasts)
  4. Prepare 2 eggs
  5. Make ready 1 jar of spaghetti sauce(your choice of flavor)
  6. Get 1 3/4 cup bread crumbs
  7. Make ready 8 oz shredded mozzeralla
  8. Take 3/4 cup parmesan cheese
  9. Prepare 1/2 cup vegetable oil
Steps to make Easy Parmesan Chicken:
  1. Preheat oven to 375.
  2. Combine flour with 1/2 tsp. Salt and 1/4 pepper.
  3. In a bowl beat together eggs and 2 tbsp. Water. Add bread crumbs to a separate dish and sit aside.
  4. Dredge chicken in flour, dip into egg mixture then place in bread crumbs. And place in skillet with oil and cook till golden brown.
  5. Pour half of spaghetti sauce into casserole dish sprayed with Pam and place chicken. Cover with remaining sauce and sprinkle with mozzarella and Parmesan cheese.
  6. Bake until hot and cheese is bubbling, about 25 minutes(may take longer depending on thickness)

So that’s going to wrap it up with this special food easy parmesan chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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