21/02/2021 03:50

Simple Way to Make Super Quick Homemade Milanese Chicken Cutlet

by Agnes Aguilar

Milanese Chicken Cutlet
Milanese Chicken Cutlet

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, milanese chicken cutlet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Milanese Chicken Cutlet is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Milanese Chicken Cutlet is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook milanese chicken cutlet using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Milanese Chicken Cutlet:
  1. Take 2 boneless skinless chicken breast
  2. Make ready 1 egg
  3. Make ready 100 grams bread crumbs
  4. Take 50 grams grated parmesan cheese
  5. Get 2 pinch salt
  6. Take 1 pinch nutmeg
  7. Make ready 100 grams unsalted butter
Steps to make Milanese Chicken Cutlet:
  1. Season chicken with a pinch of salt
  2. Beat the egg in a shallow dish or a bowl and put a pinch of salt, a pinch of nutmeg and half of the Parmesan in it
  3. Put bread crumbles and the rest of Parmesan in another dish
  4. Dip each chicken breast before in the egg mix and then in bread crumbs
  5. Put butter in a pan and let it melt and boil
  6. Cook chicken in it until it turns slightly brown!
  7. If you like you can squeeze some lemon juice on it

So that is going to wrap it up with this special food milanese chicken cutlet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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