03/09/2020 17:52

Steps to Prepare Favorite Ivo Coia’s Baked Walleye

by Maggie Rodriguez

Ivo Coia’s Baked Walleye
Ivo Coia’s Baked Walleye

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ivo coia’s baked walleye. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ivo Coia’s Baked Walleye is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ivo Coia’s Baked Walleye is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ivo Coia’s Baked Walleye:
  1. Get 2 walleye fillets
  2. Make ready 1/4 cup butter
  3. Prepare 1/2 tsp seasoned salt
  4. Prepare 1/2 tsp blackening spice
  5. Make ready 1/2 tsp all purpose seasoning
  6. Take 1 box Italian breadcrumbs
Instructions to make Ivo Coia’s Baked Walleye:
  1. Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
  2. Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
  3. Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
  4. Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
  5. Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!

So that is going to wrap it up for this exceptional food ivo coia’s baked walleye recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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