How to Make Favorite Caramelized Onions on Smoked Sausage

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caramelized onions on smoked sausage. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Caramelized Onions on Smoked Sausage is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Caramelized Onions on Smoked Sausage is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook caramelized onions on smoked sausage using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized Onions on Smoked Sausage:

1. Prepare 4 sausage buns
2. Get 1 pound smoked sausage
3. Prepare 4 teaspoon yellow prepared mustard
4. Make ready 4 teaspoon dijon mustard
5. Prepare 1-1/2 cup caramelized onions see my recipe divided
6. Prepare 1/4 cup water
7. Prepare 2 tablespoons extra virgin olive oil

Steps to make Caramelized Onions on Smoked Sausage:

1. Heat the oil add the sausages fry for 15 minutes covered. Add water and steam for 5 minutes covered. Just add water to the hot pan and cover it. Get the buns. Heat the onions.
2. Add yellow prepared mustard to 2 and dijon to the other 2. Cut into half if you like so all can taste both. Also mayonnaise is good believe it or not. Add a bunch of onions on top and serve. I hope you enjoy!!!

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