07/10/2020 16:31

Simple Way to Make Gordon Ramsay Chicken Fried Steak

by Marguerite Garner

Chicken Fried Steak
Chicken Fried Steak

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken fried steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Steak is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Fried Steak is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken fried steak using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Steak:
  1. Get 2 lbs Cube Steak
  2. Get 1/4 cup butter for frying
  3. Prepare 1/4 cup shortening for frying
  4. Take 1 Cup flour
  5. Prepare 2 teaspoons salt
  6. Take 1 teaspoon pepper
  7. Get 1/2 teaspoon garlic powder
  8. Prepare 1/4 teaspoon cayenne pepper
  9. Prepare 2 large eggs
  10. Prepare 1 1/3 Cup whole milk
  11. Prepare For Gravy:
  12. Take 1/2 Cup flour
  13. Get 4 Cups Milk
  14. Make ready to taste Salt and Pepper
Steps to make Chicken Fried Steak:
  1. Start with 2 lbs cube steak.
  2. Whip Milk and eggs together in one bowl.
  3. Mix flour and seasonings in a second bowl.
  4. Dip each piece of steak in the flour first, then the milk mixture, and then in the flour again.
  5. Place each piece of steak on a plate after breading.
  6. Fry steak in hot oil and butter (medium high heat) approximately 2 minutes on each side.
  7. Remove steak from skillet after browning and keep warm while you make the gravy.
  8. After removing last steak from skillet, add 1/2 cup flour to leftover grease and stir until smooth and browned. (Medium high heat) Slowly add milk. I use a wire whip or pancake turner to make sure there are no lumps. Bring to a boil and continue to stir. When gravy is thickened, turn burner on low. Taste first and then season to your liking with salt and pepper.

So that’s going to wrap this up with this exceptional food chicken fried steak recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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