Steps to Make Homemade Chicken Piccata Consomme Flavor

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken piccata consomme flavor. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Piccata Consomme Flavor is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Piccata Consomme Flavor is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chicken piccata consomme flavor using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Piccata Consomme Flavor:

1. Make ready 2 Chicken breast (or tenderloin)
2. Get 1 dash ☆Salt
3. Make ready 1 dash ☆Pepper
4. Get 1 rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder)
5. Get 1 tbsp ☆Sake
6. Get 1 dash ☆Garlic powder
7. Make ready 1 Vegetable oil
8. Take 1 dash Rice flour (or white flour)
9. Take 2 eggs Egg

Instructions to make Chicken Piccata Consomme Flavor:

1. Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs.
2. Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture.
3. Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat.
4. When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked.

So that’s going to wrap it up for this exceptional food chicken piccata consomme flavor recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!